Products
Mild Italian Style
Featured Recipe: Italian Sausage Lasagna
Johnsonville Italian Sausages make it simple to enjoy authentic Italian flavor.
See Full RecipeJohnsonville Recipe Starters are extremely versatile and easy to add great flavour to any meal. Flavourful ground sausage meat expertly seasoned with your traditional Mild Italian spices including fennel and basil, making it an easy go-to for family dinner. Made with the same proprietary blend of spices since 1945.
- Made with only premium cuts of pork
- Gluten Free
- Keep refrigerated
Fat
Cooking Directions
Skillet
In a skillet, cook and crumble the meat over medium heat until it is browned and the internal temperature reaches 160°F/71°C.
Freezing & Storage
To ensure quality, refrigerate and prepare within 3 days; otherwise, freeze up to 30 days. If frozen, thaw sausage prior to cooking.
Ingredients
Pork, Water, Sugars (dextrose), Salt, Spices, Dehydrated red bell pepper, Natural flavours, Lemon juice solids, Canola oil, Spice extract.
Nutrition Facts Per 1/4 package (100 g)
- Calories: 330
- Fat: 29 g
- 39%
- Saturated: 10 g
- 50%
- + Trans: 0 g
- Cholesterol: 65 mg
- Sodium: 640 mg
- 28%
- Carbohydrates: 2 g
- %
- Fibre: 0 g
- 0%
- Sugars: 2 g
- Protein: 14 g
- Vitamin A:
- %
- Vitamin C:
- %
- Calcium:
- 2%
- Iron:
- 25%
Always refer to the product packaging for the most accurate product information.
