Products

Tex-Mex Style

Chili pepper, garlic and paprika combined with ground pork sausage make this an easy go-to for any day of the week – from Taco Tuesday to Saturday brunch.

Made with only premium cuts of pork and quality ingredients

Gluten Free
0 Trans
Fat

Cooking Directions

Preparation

Thaw product prior to cooking.

Skillet

In a skillet, cook and crumble sausage over medium heat until sausage is brown and the internal temperature reaches 71°C (160°F).

Freezing & Storage

Best before or freeze by the date printed on the front of the package. Freeze for up to 30 days. Once package is open, prepare within 3 days.

Ingredients

Pork, Water, Chili pepper, Salt, Sugars (dextrose), Natural Flavours, Garlic powder, Spices, Paprika extracts.

Nutrition Facts Per 1/4 package (100 g)

Amount % Daily Value
Calories: 330
Fat: 29 g
38%
Saturated: 10 g
49%
+ Trans: 0 g
Cholesterol: 65 mg
Sodium: 710 mg
31%
Carbohydrates: 3 g
1%
Fibre: 1 g
3%
Sugars: 1 g
Protein: 14 g
Vitamin A:
0%
Vitamin C:
0%
Calcium:
2%
Iron:
4%

Always refer to the product packaging for the most accurate product information.