Products

Andouille

A spicy and delicious smoked sausage seasoned with a mix of onion, garlic and paprika.

Made with only premium cuts of pork and quality ingredients

No fillers

Gluten Free
0 Trans
Fat

Cooking Directions

Preparation

Just heat and eat!

Skillet

Bring 1 cm of water to a boil in a pan. Add sausages; cover and simmer for 6-8 minutes or until heated through, turning once.

Grilling

Preheat BBQ to medium-low. Cook for 10-12 minutes or until heated through, turning sausages often.

Microwave

Place 1 sausage on a plate. Cover with a paper towel. Microwave on high for 30 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1,100 watt microwave.

Freezing & Storage

For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Opened packages should be consumed within 7 days.

Ingredients

Pork, Water, Salt, Corn Syrup, Potassium Lactate, Spices, Dextrose, Natural Flavours, Sodium Diacetate, Dehydrated Garlic, Onion Powder, Sodium Erythorbate, Sodium Nitrite, Calcium Silicate, Propylene Glycol, Sodium Bicarbonate, Smoke.

Nutrition Facts Per sausage (63 g)

Amount % Daily Value
Calories: 200
Fat: 18 g
28%
Saturated: 6 g
31%
+ Trans: 0 g
Cholesterol: 40 mg
Sodium: 580 mg
24%
Carbohydrates: 2 g
1%
Fibre: 0 g
0%
Sugars: 1 g
Protein: 8 g
Vitamin A:
2%
Vitamin C:
0%
Calcium:
2%
Iron:
2%

Always refer to the product packaging for the most accurate product information.